The 8th Japan Local Donburi Championship

Nagoya Cochin Chicken and Egg Donburi

10-%e6%84%9b%e7%9f%a5%e7%9c%8c%e3%83%bb%e5%90%8d%e5%8f%a4%e5%b1%8b-%e9%b3%a5%e9%96%8b%e3%83%bb%e5%90%8d%e5%8f%a4%e5%b1%8b%e3%82%b3%e3%83%bc%e3%83%81%e3%83%b3%e8%a6%aa%e5%ad%90%e4%b8%bcThis dish uses the meat and eggs of Nagoya Cochin and it lets you fully enjoy the taste of this famous Nagoya breed of chicken, which is Cochin.
It is a very exquisite Grand Prix gold medal winning rice bowl dish.

How to Participate in the Japan Local Donburi Championship:
1.At the donburi ticket counter, buy one ticket for each you want to try. (One ticket is 500 yen.)
2.Go to the booth of the donburi you’d like to try and exchange your ticket for a serving. Try different ones to compare them.
3.Put your coin into the voting box for your favorite to cast your vote.
4.On the last day, the event will decide the #1 local specialty donburi!

Although you can buy as many donburi tickets as you like all at once, voting is limited to once per person, so you will only be given one voting coin.


  1. Kagoshima Gorgeous Kurobuta Pork…
  2. Daisen Layered A5 Sukiyaki Beef …
  3. Echizen Isaribi Crab and Seafood…
  4. Nakatsu Japanese Fried Chicken D…
  5. Fatty Tokachi Beef Donburi
  6. Echizen! Crab Donburi
  7. Fatty Salmon and Salmon Roe Set …
  8. Sea Urchin Donburi


Echizen! Crab Donburi


Pick Up


TAIKO-LAB Noto Anamizu Kiriko Festival Aomori Nebuta Festival